FollowFollowFollow I love brie and when you wrap it in puff pastry and stuff it with sweet filling, it can’t really get any better. I make this appetizer for every get together and there is never, ever any leftover. Another plus? You can leave them pre made in the...
Debra Ponzek knows something about trying to get dinner on the table after a busy day. Not only is she a successful chef—she and her husband Greg own four popular Aux Délices cafes in Fairfield County, CT, as well as an in-demand catering business and cooking...
I am one to admit, I have a craving for salty snacks, especially chips. I can eat a whole family sized bag of chips in one sitting (don’t know if I should brag about that, but it is true!) This salty food craving inspired me to find a healthy alternative to potato...
1. Think of Decorations Like any party, the theme and decorations are what sets the tone for an event. Decorations are key, however you can easily find yourself spending a small fortune or struggling to find the time to visit 10 stores to purchase all you need. A...
Nutella Banana Bread Nutella — say no more! This recipe is fantastic because it makes not one, but TWO loaves. Save one for the family to enjoy (it won’t last long) and share one with a friend, neighbor or loved one! Ingredients: 3 large or 4 medium (2 cups mashed)...
