Food/Recipes - Greenwich Moms

Food/Recipes

A cozy Thanksgiving Table!

A cozy Thanksgiving Table!

This Thanksgiving set a simple, yet a warm and cozy table that celebrates great food and amazing company!

Summer Squash & Zucchini with Goat Cheese

Summer Squash & Zucchini with Goat Cheese

Recipes that are so simple they get committed to memory are a great #momhack. Especially in summer, getting a few healthy weeknight recipes onto the weekly rotation (particularly if they include seasonal produce) can help make meal-planning a snap. Below, Jo, the mom of three behind The Family Food Kitchen shares her family’s go-to veggie side.

Summer Recipe Roundup!

Summer Recipe Roundup!

Summer is around the corner and the seasonal shortlist of recipes below will take you from Memorial Day to Labor Day. From potlucks to backyard barbecues, there’s something for everyone.

Wellness Trends – May 2023

Wellness Trends – May 2023

Alexa Fishback’s, founder of Aaha Restart and our Health & Wellness Contributor, shares her thoughts on current health trends and a fabulous easy weeknight recipe,Roasted Halibut with Tomato, Zucchini, and Olives.

The Silkiest Blended Hummus!

The Silkiest Blended Hummus!

This hummus recipe from our food contributor Kathleen Ashmore gets its silkiness from a blender. Using protein and fiber-packed white beans, it'll blow the store bought version away. Says Kat: "I’ve been making this for a decade, ever since learning the proper way to...

Packing a Lunch for Kids: 5 Tips & Tricks for Stress-Free Mornings

Packing a Lunch for Kids: 5 Tips & Tricks for Stress-Free Mornings

Making a lunch for your child to bring to school is one of the most important everyday tasks we do as parents. Our goal? To pack a nutritious meal — fast. Plus, it has to include foods they’ll actually eat – because a lunch can be a 10/10 nutritionally, but if…

Freezer Martinis: Making Entertaining Easy!

Freezer Martinis: Making Entertaining Easy!

Martinis can be shaken, or stirred, depending on your preference, but one thing’s for certain: they’re always best served cold. “Freezer martinis ensure this,” says Leigh Hansen of Habitual Hostess.

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