Starting Monday, April 2 through Friday, April 6, Ada’s Kitchen + Coffee (Riverside) and its new sister-store, Roost (Darien), will be hosting their first annual food drive in support of The Food Bank of Lower Fairfield County. Non-perishable food donations can be brought to both locations throughout the week. In addition to the food drive, on Saturday, April 7, the stores will donate 10% of daily sales to the food bank.
For owners, Mike and Krista Pietrafeso, feeding local families is a mission they hold near and dear to their hearts. They are excited to see the local communities come together to make a difference and to feed local families in need.
To learn more about The Food Bank of Lower Fairfield County visit their website at https://www.foodbanklfc.org/. Stop by Ada’s Kitchen + Coffee and Roost and follow their social media channels for updates. (@roostdarien and @adaskitchenandcoffee)
The following is a list of the most needed food items:
Canned Chicken
Canned Tuna
Breakfast Cereals
Pasta
Pork & Beans
Canned Fruits
Juices (Bottles & Boxes)
Powdered Milk
Parmalat Milk
Peanut Butter
Grape Jelly
Progresso Soups
Macaroni & Cheese
Jarred Spaghetti Sauce
Canned Pasta (Such as Beef Ravioli, Spaghettio’s etc.)
Applesauce
Ground Coffee
Dried Beans
Canned Black Beans
Instant Oatmeal
Rice (White or Brown) 1 lb bag
