soup | Greenwich Moms

Vegan Split Pea Soup!

This split pea soup is a perfect #sweaterweather #meatlessmonday recipe. Although soaking the peas takes a few hours (and can be done overnight), the actual recipe couldn’t be simpler. Freeze in batches for easy weeknight meals all Fall and Winter long. Thank you to...

Pack-and-Pour Chilled Nectarine Soup from Deb Ponzek

 Serves 4″This healthy, sweet soup wins our vote for the favorite ‘take to the beach’ lunch! — Chef Deb Ponzek, Aux DélicesIngredients for- 8 nectarines, pitted and diced- 2 1/2 cups orange juice- 1 tablespoon sugar- 1 sprig of fresh tarragon- 1 1/2...

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