This split pea soup is a perfect #sweaterweather #meatlessmonday recipe. Although soaking the peas takes a few hours (and can be done overnight), the actual recipe couldn’t be simpler. Freeze in batches for easy weeknight meals all Fall and Winter long. Thank you to...
Serves 4″This healthy, sweet soup wins our vote for the favorite ‘take to the beach’ lunch! — Chef Deb Ponzek, Aux DélicesIngredients for- 8 nectarines, pitted and diced- 2 1/2 cups orange juice- 1 tablespoon sugar- 1 sprig of fresh tarragon- 1 1/2...